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Bag shown: roasted on our last roast day

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Sumatra Gayo

Indonesia · Wet-hulled · Medium-dark roast

€14.50 250 g · €5.80 per 100 g

  • Cedar
  • Dark chocolate
  • Molasses

Wet-hulled, the process our name comes from: heavy, earthy, warming.

Bag size
Grind
Which grind do I need?

Whole bean keeps it fresh longest if you have a grinder. Filter suits pour-over, batch brewers and Aeropress. Espresso is fine, for machines. Cafetière is coarse, for French press and cold brew. Moka pot sits between filter and espresso.

How you buy it

Your first three roast days

  1. Our next roast day

Skip, pause or switch coffee anytime. No commitment, free shipping on every subscription bag.

Free shipping in the EU from €35.

Roasted on our next roast day, shipped the morning after. Delivery 1 to 2 working days in NL, BE and DE, 2 to 4 in the rest of the EU.

The cup

Acidity
Sweetness
Body
RoastMedium-dark
Origin
Indonesia, Aceh, Gayo highlands
Producer
Members of a Gayo farmers co-operative
Process
Wet-hulled
Variety
Ateng and Tim Tim
Elevation
1,500 m
Harvest
Sep to Dec 2025

How we brew it

Espresso

  • 18 g in, 38 g out
  • 93 °C
  • 28 to 32 seconds

Sample review

Exactly the cup the notes promised. I switched to the 1 kg bag on my subscription without emailing anyone.

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